The Old Swiss House, built in 1859, is truly a landmark of Lucerne. Hanny Buholzer took over the Old Swiss House from her parents-in-law in 1961 and made it into one of the top five star restaurants in Switzerland. The Wienerschnitzel is prepared tableside and served on white tablecloths in grand style. The second floor of the Old Swiss House served as living quarters for the Buholzer family until 1967. Since then, the upstairs has been turned into traditional banquet rooms for private parties and family gatherings. After our meal we inquired about the beautiful tile stove featured in the brochure. Hanny was gracious enough to take us up to her private quarters to see the banquet room (above) and stove (below). Both photos are from postcards that we purchased in the restaurant.
The handmade porcelain tiled stove, dated 1636, is initialled by Daniel Pfau. The stove belonged to Hanny's family and she recalled seeing her father read his newspaper situated on the seat located to the right side of the stove. It brings to mind a very luxurious throne that even few royalty have enjoyed. She told us that there are only 3 or 4 such stoves in the world.
The stained glass windows with heraldic panes date back to 1575. Because of its handsome, wood partitioned exterior facade, it is one of the most photographed attractions of the area. We made no exception as I had to pose in front of it.
The washroom took my breath away with its vibrant colors and exquisite fixtures.
Hanny's son, Philipp Buholzer, is now running the Old Swiss House as the 4th generation of the Buholzer family. Thus, the family tradition of excellence will continue for another generation.
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